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The Lodge bread oven is a sourdough baker’s best kept secret. The domed lid captures steam so that every loaf gets a crackly crust and soft interior. The cast iron core retains heat to deliver a consistent bake, and the porcelain enamel finish makes the cloche easy to clean and maintain, year after year. Homemade bread, made easy!
9.5-Inch Enamel Cast Iron Bread Oven - Oyster White
Sale price
$98.99
Regular price
$178.99
- 9.5 inch enameled cast iron bread oven in oyster white
- Oven safe up to 500 degrees Fahrenheit
- Stainless steel knob and loop handles for great control
- Smooth enameled surface won’t react to ingredients
- Unparalleled heat retention and even heating
- Easy to clean enameled surface
- Cookware that stays in the family and out of the landfill
- Made in China