Skiennix Cream Horn Molds - 16 Large Stainless Steel Baking Cones for Danish Pastry | 4.7 Inch

Skiennix Cream Horn Molds - 16 Large Stainless Steel Baking Cones for Danish Pastry | 4.7 Inch

Sale price  $12.95 Regular price  $19.99
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Skiennix Cream Horn Molds - 16 Large Stainless Steel Baking Cones for Danish Pastry | 4.7 Inch

Skiennix Cream Horn Molds - 16 Large Stainless Steel Baking Cones for Danish Pastry | 4.7 Inch

Sale price  $12.95 Regular price  $19.99
  • High quality:Our Cream Horn Molds are made from Stainless Steel,so it is Non-toxic,it is environmentally friendly.For its fast heating up and slow cooling down features energy can be saved efficiently
  • Space Saving:Storage easily in small areas,Mold retain their original shape, no more storage or stacking problems.PACKAGE INCLUDE: 16 pcs Cream Horn Molds and 1 clean brush.even the inside of the mold can be cleaned conveniently
  • Multi use:For baking cone-shaped pastry shells like cream horns, waffle cones, french horn, popsicle, small ice cream cone, flaky pastry, pizza cones, etc
  • Stainless Steel has excellent heat regulation properties, so when you follow the recipes accordingly, non stick baking is assured
  • Our molds are perfect for your oven,and you just need to bake according to the recipe instructions.After baking,a rolling mould can be drawn out to leave a cavity for filling in the bread,which makes filling more convenient

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Cream Horn Molds Baking Cones

  • Our cream horn molds are made from stainless steel which will not rust and easy to maintain.Smooth surface effectly prevents pastry from sticking to baking tubes.
  • Perfect for baking cone-shaped pastry shells like cream horn, French horn, popsicle, small ice cream cone, flaky pastry, pizza cones, waffle cone , etc. Oven Safe for baking and fryer safe for deep fry.

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Easy to Use

  • Cut puff pastry sheet into strips,starting at the pointed end, wrap upward the strips around the cream horn mold to the larger end. Overlap each layer to avoid gaps.

  • Bake or fry about 15 minutes until golden.Our mold is safe for baking or deep-fry.

  • Carefully split out pastries from mold after pastries cooled.

  • Fill with cream or anything you like.

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Wide Range of Uses

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Nice Appearance

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Enjoy The Joy of Food

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